Easy Every Day Chicken Curry - Prepared and cooked under 40 mins (or sooner, with pressure cooker)

In my childhood, Sunday was always associated with a good food memory. It is very common in Indian households (families who eat non veg food / meat), to have Chicken (or Mutton) curry and rice as a staple menu item on Sunday lunch, and we were not an exception.

I remember, the tasting part was even more exciting, when I used to demand more, and eventually replace my Sunday breakfast with 1 piece of chicken, 1 piece of potato, and little bit of rice. The fresh taste of 'just cooked' chicken curry and steamed rice was (and still is) unbeatable by anything else.

This attempt is to playback that experience for the food lovers in an easy way, and you can even make it easier and faster, by cooking this in a pressure cooker. The Detail cooking video can be found in our YouTube channel.